What's being leftover? Or rather who is being leftover? Whats the positives and negatives with this? What do we consume and make? A story for the left-behinds.
A really thoughtful perspective. “Leftovers” really can mean “food that still has value,” not something unwanted. I especially liked the point about serving smaller portions—reducing waste starts with simply taking what we’ll actually eat. ♻️🍱
A really thoughtful perspective. “Leftovers” really can mean “food that still has value,” not something unwanted. I especially liked the point about serving smaller portions—reducing waste starts with simply taking what we’ll actually eat. ♻️🍱